2 cups cooked turkey -- cut up
2 cloves garlic
4 teaspoons grated
cheese
1 tablespoon parsley -- freshly chopped
2 egg
2 cups whole wheat
flour
2 tablespoons brewer's yeast
2 tablespoons vegetable oil
Combine turkey, garlic, cheese,
parsley and mix well. Beat the eggs in a bowl and pour over turkey mixture. Add
the flour, yeast, and oil. Stir until thoroughly mixed and all ingredients are
coated. Drop into small lumps onto ungreased cookie sheet. Cook in a 350 degree
oven for about 20 minutes, until brown and firm. Store in
refrigerator.
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